We serve our roasts every Sunday
from 12pm, but once they’re gone,
If you have an allergy or intolerance, please speak to a member of staff before you order food and drinks. You can view our Dietary & Allergen Guide here.
Hearty Winter Roasts
Our roasts come with garlic roast
potatoes, thyme roasted purple carrots,
butternut squash, candy beetroot,
shallots and a Yorkshire pudding
with rich gravy.
TREACLE CURED BRITISH
SIRLOIN OF BEEF
ROAST HALF CHICKEN served
boneless with sage & apricot stuffing
CAULIFLOWER RAREBIT (v)
Add extra roast potatoes (v) to any dish
CHILDREN’S ROAST choose any of our
delicious roast dinners with all the trimmings;
half the portion & half the price – perfect for
those aged 5 - 12 years old.